If you are interested in taking any of these foods courses please reach out to Mrs. Parent and she can get you started.
christine.parent@wolfcreek.ab.ca
FOD1010- Food Basics - Prerequisite for most foods courses.
FOD1020- Contemporary Baking
FOD1030- Snacks & Appetizers
FOD1040- Meal Planning
FOD1050- Fast & Convenient Food
FOD2060- Milk & Eggs
FOD2070- Soups & Sauces
FOD2100- Basic Meat Cookery
FOD2130- Vegetarian Cuisine
FOD3030- Creative Baking